About Us
Our Philosophy
Eating means enjoying. Delicious food doesn’t need much—just good, natural ingredients. That’s why we only work with authentic Italian foods. Our suppliers are family-run businesses and small workshops that still follow traditional recipes. Each supplier is carefully selected, and some of their products are being sold in Germany for the very first time! Sustainability is very important to us. Many of our products are certified organic, official Slow Food items, or meet Italian quality standards like DOC/DOP or IGP. We are Mariol and Kreshnik Fejzaj. Welcome to our place!
Our Story
It’s not just the products that tell stories about a love for food—we learned the value of good food early on, too. Our passion for cooking and eating comes from our parents. When they were young, they ran their own grocery store. In our family, the stereotype holds true: we often ate or talked about food. We’ve always cared about knowing where food comes from and how it’s prepared. “Treat your food the way you want to be treated,” my father always said. Both of us completed culinary training in Florence. After finishing school, we grew further by exploring different styles of cooking. Now, we want to share our love for good food through our place.
